Château Bonnet | White
AOC Entre-deux-Mers
AOC Bordeaux
Château Tour de Bonnet exists in white, rosé and red versions. This wine was created to celebrate the 100th anniversary of the construction of a belvedere by André Lurton's grandfather, Léonce Récapet. The deep red colour is extremely attractive and the smooth, delicious and very soft tannin provides backbone to the long, elegant and fruity aftertaste.
Varietal
Cabernet sauvignon : 60%
Merlot : 40%
Alcohol content
13% vol.
Weather conditions
2021 was marked by very capricious weather. There was a lot of rain in the spring. An episode of frost at the beginning of April caused major damage. The summer was very mild, with no extreme heat. At the end of August, fine weather set in, with high temperatures during the day and cool nights: ideal conditions for ripening the grapes. These last few weeks were crucial to the success of this vintage.
Harvest
27 September - 13 October 2021
Tasting
A brilliant, clear cherry-red colour.
The nose is clean, faultless and complex, with delicious notes of red fruit such as cherry and strawberry.
The palate is marked by a pleasant freshness. The fruit is also very tasty. Its medium structure makes this wine very pleasant and easy to drink now. Very refreshing, this Château Tour de Bonnet is sure to provide an enjoyable drinking experience.
Terroir
Clay-limestone and clay-siliceous.
In the vineyard
Pruning type: Double Guyot.
Grape Harvest: Mechanical harvests.
Winemaking
ln stainless steel, temperature-controlled tanks with patented cap-breaking system.
Ageing
ln tanks and in barrels.
Serving
Serve between 13°C and 15°C.
Ageing potential
3 to 5 years
Food pairings
Croque-monsieur with bacon and mushrooms, chicken with onions, grilled meats.
The cradle of Vignobles André Lurton, Château Bonnet is first and foremost a family home where tradition and ecological commitment come together in harmony. Nestled in the heart of the Entre-deux-Mers region, the estate promotes biodiversity with beehives, a henhouse, flowering fallows and orchards, while adopting biocontrol viticultural practices for some of its plots. Its fresh, expressive dry white wines reveal delicate notes of citrus and exotic fruit, perfect for accompanying seafood and oysters from the Bay of Arcachon. Its well-balanced red wines, with supple tannins, express all the richness and deliciousness of the fruit.