AOC Pessac-Léognan
Whole-grape pressing, fermentation and barrel ageing with bâtonnage (stirring of the lees) are some of the rigorous winemaking methods used to make Château de Cruzeau white wines, in order to obtain the finest expression of its terroir. A rich, complex nose, with lovely notes of white fruit and citrus, freshness and roundness on the palate: characteristics that contribute to the charm and elegance of these white wines.
Cépages
Sauvignon blanc : 100%
Teneur en alcool
12,5% vol.
Conditions météorologiques
2023 was marked by a uniform start to vegetation: bud-break dates returned to normal, foliage developed rapidly and the bunches emerged beautifully. Heavy rainfall in the spring tarnished the start of the season somewhat, with mildew appearing in places. There was no hot summer in 2023, but relatively cool nights and warm but not excessively hot days in July and August created ideal ripening conditions for the grapes, which produced remarkable aromatic potential.
Vendanges
25 August- 07 Septembrer 2023
Dégustation
Bright, crystalline yellow colour.
On the nose, aromas of exotic fruits and grapefruit combine with elegant nuances of brioche and toast to create an intense and deliciously seductive bouquet.
On the palate, the balance is remarkable, with a fine fullness underpinned by an unctuous texture and an invigorating freshness that lingers on the long finish. Delicate floral notes add to the overall impression, while a subtle woody note on the finish gives the wine an even more delicious dimension.
Terroir
Ridges with deep gravel.
Vigne
Pruning type: Double Guyot.
Grape Harvest: mechanical harvesting.
Vinification
On sediments in oak barrels.
Elevage
For 10 months in oak barrels (35% new) on full lees with bâtonnage.
Service
Serve between 9°C and 12°C.
Potentiel de garde
5 to 10 years
Accords gourmands
Pan-fried scallops with hazelnut butter, citrus risotto and grilled prawns, fish tagine with sweet spices and preserved lemons, goat's cheese with honey.
93/100
Markus del Monego - Tasting Book
2024-04-30
93-94/100
(En primeur tasting) - Bernard Burtschy
Château de Cruzeau stands out for its gravel terroir of rare homogeneity, offering ideal conditions for the production of great Bordeaux wines. Located on the left bank of Bordeaux, in the heart of the prestigious Pessac-Léognan Appellation, it produces red wines of the highest quality, revealing elegance and depth. Its rich, complex white wines reveal a beautiful aromatic palette of white fruits, sublimated by a delicate woodiness.
