Château Bonnet | White
AOC Entre-deux-Mers
AOC Bordeaux
Château Bonnet is one of Bordeaux's consistently reliable wines. Vignobles André Lurton are committed to making wines that are both fullbodied and balanced, like this Reserve cuvee, which typifies classic Bordeaux. Its faultless pedigree is revealed in its elegant balance, depth and charm.
Cépages
Merlot : 60%
Cabernet sauvignon : 40%
Teneur en alcool
14% vol.
Conditions météorologiques
2018 was one of the warmest years since 1900, featuring above-average temperatures, the second hottest summer to date, and abundant sunshine... Heavy rainfall in the first half of the year was followed by persistent, near-record drought conditions in September.
Vendanges
09/17/2018
Dégustation
Beautiful, deep ruby-red colour with purple highlights.
The nose is particularly pleasant and intense, with tremendous aromatic complexity. Black fruit notes (blackberry, blackcurrant) come to the fore, accompanied by slightly oaky overtones.
Starts out beautifully round and sweet on the palate, with well-balanced notes of oak. Black fruit aromas (blackberry, blackcurrant) follow through to the palate, making for an eminently enjoyable wine. The lovely structure is underpinned by firm, elegant tannins, and particularly harmonious, well-balanced flavours.
Terroir
Clay-limestone and clay-siliceous
Vigne
Pruning type: Double guyot
Grape Harvest: By hand or manual sorting before machine harvest
Vinification
In stainless-steel tanks with patented cap-breaking system.
Elevage
For 12 months in oak barrels (20% new)
Service
Serve between 13°C and 15°C
Potentiel de garde
5 to 10 years
Accords gourmands
This wine is ideal served with roast chicken, grilled red meats or delicatessen meats. Thanks to its remarkable ageing potential, it is worth waiting a few more years.
The cradle of Vignobles André Lurton, Château Bonnet is first and foremost a family home where tradition and ecological commitment come together in harmony. Nestled in the heart of the Entre-deux-Mers region, the estate promotes biodiversity with beehives, a henhouse, flowering fallows and orchards, while adopting biocontrol viticultural practices for some of its plots. Its fresh, expressive dry white wines reveal delicate notes of citrus and exotic fruit, perfect for accompanying seafood and oysters from the Bay of Arcachon. Its well-balanced red wines, with supple tannins, express all the richness and deliciousness of the fruit.